Ingredients & Allergy Information - Easter Chocolate

Easter Eggs - Milk Chocolate: Sugar, Cocoa butter, Whole milk powder, Cocoa mass, Emulsifier: soy lecithin, Natural vanilla flavouring. Cocoa solids 33.5% minimum, milk solids 22% minimum. Allergy information: For allergens see ingredients in bold. May contain wheat and nut traces.

Easter Eggs Dark chocolate: Cocoa mass, Sugar, Fat reduced cocoa powder, Emulsifier: soy lecithin, Natural vanilla flavouring. Minimum Cocoa solids 70%. Allergy information: For allergens see ingredients in bold. May contain wheat and nut traces.

'Scotch' Eggs Whisky & Ginger Chocolates: Ingredients: Truffle: Milk chocolate: sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla flavouring; cocoa solids 33.5% minimum, milk solids 22% minimum. Evaporated milk; Scotch Whisky; Whisky Oil; White chocolate: cocoa butter, whole milk powder, sugar, emulsifier: soy lecithin, natural vanilla; min cocoa 28%; Topping: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Glucose-Fructose Syrup, Sustainable Palm Oil*, Semolina (Wheat), Ginger Powder, Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate; Salt, Lemon Oil. *Palm Oil certified by www.rspo.org 
Allergy informationFor allergens see ingredients in bold. Contains wheat. May contain nut traces. Suitable for vegetarians. Store in a cool dry place.

Easter Bunny (small and large): Milk chocolate: Sugar, Cocoa butter, Whole milk powder, Cocoa mass, Emulsifier: soy lecithin (E322), Natural vanilla flavouring. Cocoa solids 33.5% min, Milk solids 22% minimum; White chocolate: Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soy Lecithin (E322), Flavouring: Natural Vanilla, Min Cocoa 29.5%; Multicoloured Sugar Strands: Sugar, maize starch, non hydrogenated vegetable fat, emulsifier (lecithin E322), glazing agents (gum arabic, shellac), colours (E162, E161b, E140, E160c); Mini Eggs: Sugar, Milk, Cocoa Butter, Cocoa Mass, Dried Skimmed Milk, Dried Whey (from Milk), Vegetable Fats (Palm, Shea), Milk Fat, Emulsifiers (E442, E476), Modified Maize and Tapioca Starch, Maltodextrin, Colours (Anthocyanins, Beetroot Red, Paprika Extract, Carotenes), Flavourings, Milk Chocolate: Milk Solids 14% minimum, Cocoa Solids 25% minimum, Contains Vegetable Fats in addition to Cocoa Butter 
Allergy informationMay contain wheat and nut traces. Suitable for vegetarians.

Happy Easter Personalised Chocolates with Mini Eggs: Milk Chocolate: Sugar, Cocoa butter, Whole milk powder, Cocoa mass, Emulsifier: soy lecithin, Natural vanilla flavouring. Cocoa solids 33.5% minimum, milk solids 22% minimum. Sugar print decoration: Colour: E171, Sugar, Emulsifier: Soy lecithin Colour E172; Mini Eggs: Sugar, Milk, Cocoa Butter, Cocoa Mass, Dried Skimmed Milk, Dried Whey (from Milk), Vegetable Fats (Palm, Shea), Milk Fat, Emulsifiers (E442, E476), Modified Maize and Tapioca Starch, Maltodextrin, Colours (Anthocyanins, Beetroot Red, Paprika Extract, Carotenes), Flavourings, Milk Chocolate: Milk Solids 14% minimum, Cocoa Solids 25% minimum, Contains Vegetable Fats in addition to Cocoa Butter.
Allergy informationMay contain wheat and nut traces. Suitable for vegetarians.